Crema

Ingredients

Prep Time

5 min

Cook Time

0 min

Total Time

5 min

For Crema

1 c of extra heavy whipping cream

1 c of sour cream (preferably Daisy)

1-2 tsp of salt

 

 

Directions

For Crema

STEP 1
Combine creams together into a bowl.

STEP 2
Mix.

STEP 3
Add salt and adjust seasoning.

STEP 4
Add mixture to jar and cover with lid. 

STEP 5
Let crema sit at room temperature for 4-5 hours. 

STEP 6
Refrigerate for up to two weeks.

 

Recipe Tips

If you are going to cook this crema make sure to only simmer. Sour cream curdles on high heat.
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