Crispy Quesadilla
Ingredients
Prep Time
10 min
Cook Time
3-4 min
Total Time
13-14 min
For Crispy Quesadilla
3-4 corn tortillas
½- ¾ c of shredded cheese Oaxaca,
Chihuahua, Monterery Jack or Vegan cheese
Estolia’s Salsa
Oil for frying
Toothpicks
Directions
For Crispy Quesadilla
STEP 1
Warm up tortilla over flame to soften.
Warm up tortilla over flame to soften.
STEP 2
Add 2 T of cheese to center of tortilla. Try to keep cheese away from edges so it doesn’t melt on to pan.
STEP 3
Secure with toothpicks.
STEP 4
Heat oil.
STEP 5
Add quesadillas to oil and cook until crispy.
STEP 6
Drain on paper towels.
STEP 7
Add Estolia’s salsa.
Recipe Tips
After the quesadilla is fried you can dust the outside with dry cotija or parmesan.
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